Its time to solve "Browned, then simmered" crossword clue for today's "Wall Street Journal" daily crossword.
Understanding Today's Crossword Puzzle
The clue for today is "Browned, then simmered" and the answer is "BRAISED". Let's break down why this clue leads us to the answer "BRAISED".
- Browned: The first part of the clue suggests that something has been browned. When cooking, browning refers to the process of applying heat to the surface of food, resulting in a brown color. This can be achieved by searing, frying, or grilling. It implies that the ingredient or dish involved has undergone this initial step.
- Then simmered: The second part of the clue provides a further instruction after browning. Simmering is a cooking technique where the heat is reduced to a low temperature, allowing the food to cook gently in liquid. This method helps to tenderize tough cuts of meat and allows flavors to meld together. It suggests that the browned ingredient or dish has been placed in a liquid and cooked slowly.
Putting these two parts together, "browned, then simmered" leads us to the answer "BRAISED". Braising is a cooking method that involves browning the food first and then cooking it slowly in a liquid, typically in a covered pot or pan. It is often used for tough cuts of meat, such as pot roast, or for vegetables.
So, in today's crossword puzzle, "Browned, then simmered" corresponds to the cooking method of "BRAISED". The clue gives us a hint about the culinary process involved in preparing certain dishes, ensuring that the answer aligns with the given clue.
Definition of "BRAISED"
(of food) fried lightly and then stewed slowly in a closed container
Example :The Crossword clue "Browned, then simmered" published 1 time/s & has 1 answer/s.
| Crossword | Date | Answer |
| Wall Street Journal | 15 December 2018 | BRAISED |
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