Cultured-dairy product Crossword Clue

HomePublisherThe New Yorker19 May 2023
Greetings Crossword Hunters!
This time we bring you information about the crossword clue Cultured-dairy product that was published at The New Yorker crossword puzzle page.

Best Answer:
CURD

Understanding Today's Crossword Puzzle

The clue for today's crossword puzzle is "Cultured-dairy product." The answer for this clue is "CURD."

The reason why this clue has the answer "CURD" is because the term "cultured-dairy product" is commonly used to refer to curd. Curd is a type of dairy product that is made by curdling milk with the addition of acid or by using bacterial cultures. It is often used as a base for various dishes and desserts.

Here are some key points that help illustrate why "CURD" is the correct answer:

  • Fermentation: Curd is created through a process of fermentation where bacteria convert lactose (the sugar in milk) into lactic acid. This leads to the curdling of the milk and the formation of curds.
  • Dairy Product: Curd is a specific type of dairy product. It is similar to cheese, but unlike cheese, curd is often unaged and does not undergo further processing or maturation.
  • Culinary Use: Curd is used in a variety of culinary applications. It can be enjoyed on its own, or used as an ingredient in recipes such as cheesecake, yogurt, smoothies, and sauces. It can also be flavored with fruits or spices.
  • Cottage Cheese: Cottage cheese is a well-known example of curd. It is made by draining the whey from curd, leaving behind the solid curds that are then seasoned and packaged for consumption.
  • Different Variations: Curd can have variations depending on the country or region. For example, paneer is a type of curd commonly used in Indian cuisine, and quark is a type of curd used in European dishes.

The answer "CURD" perfectly fits the given clue as a cultured-dairy product. It is an essential ingredient in many recipes and is enjoyed by individuals around the world.



You may be interested in: More answers from “The New Yorker“:
Click Here >>> (19 May 2023)

More Answers:

  • CURD
  • YOGURT

Definition of "CURD"

a soft, white substance formed when milk coagulates, used as the basis for cheese.


 The Crossword clue "Cultured-dairy product" published 5 time/s & has 2 answer/s. 
CrosswordDateAnswer
The New Yorker19 May 2023CURD
Newsday.com15 February 2022YOGURT
USA Today21 June 2018YOGURT
Universal3 October 2004YOGURT


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