Greetings to all New York Times crossword lovers!
Today we are going to solve the crossword clue "Certain jelly" ,After checking out all the recent clues we got the best answer below:
chicken in aspic a world preserved in aspic, far removed from mass unemployment
The Crossword clue "Certain jelly" published 2 time/s & has 1 answer/s.
Today we are going to solve the crossword clue "Certain jelly" ,After checking out all the recent clues we got the best answer below:
Best Answer:
ASPIC
Understanding Today's Crossword Puzzle
When it comes to the clue "Certain jelly," the answer "ASPIC" perfectly aligns due to the following reasons:
- Definition Relevance: ASPIC is a type of savory jelly made with meat stock, clarified consomme, or gelatin. In the culinary world, ASPIC fits the description of a specific jelly, making it an appropriate answer to the clue.
- Crossword Context: In the context of a crossword puzzle, clues often require a level of precision and specificity in their answers. "Certain jelly" suggests a particular type of jelly rather than a general term, leading solvers to think of a more distinct answer like ASPIC.
- Culinary Connection: ASPIC is commonly used in classic French cuisine to encase meats and other ingredients. This culinary association with ASPIC reinforces its suitability as the answer for a clue related to a specific type of jelly, differentiating it from sweet dessert jellies.
Therefore, the answer "ASPIC" aptly corresponds to the clue "Certain jelly" in today's crossword puzzle.
You may be interested in: More answers from “New York Times“:
Click Here >>> (15 May 2018)
Definition of "ASPIC"
a savoury jelly made with meat stock, set in a mould and used to contain pieces of meat, seafood, or eggs
Example :The Crossword clue "Certain jelly" published 2 time/s & has 1 answer/s.
Crossword | Date | Answer |
New York Times | 15 May 2018 | ASPIC |
Related clues by the Publisher: New York Times