Understanding Today's Crossword Puzzle
The clue "Food: Writer given most credit for leading British tastes in a new direction, from the 1950s onwards" leads us to the answer "ELIZABETH DAVID." Elizabeth David was a renowned British cookbook writer whose influential work revolutionized British cuisine during the 20th century.
1. Elizabeth David's cookbooks introduced Mediterranean cooking styles and flavors to British audiences, a departure from the traditional British culinary landscape of the time.
2. David emphasized the use of fresh, quality ingredients and simple preparations, encouraging a shift towards a more vibrant and flavorful approach to cooking.
3. Her writings inspired a generation of home cooks and professional chefs to explore new ingredients and techniques, shaping the way people in Britain thought about food.
4. Through her detailed recipes and evocative prose, Elizabeth David elevated the art of cooking and eating, ultimately influencing the cultural and gastronomic fabric of Britain.
That crossword clue published 1 time/s & has 1 answer/s.
Crossword | Date | Answer |
The Times Specialist | 3 March 2019 | ELIZABETH DAVID |
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