The clue for your today's crossword puzzle is: "Dough used in baklava" ,published by L.A. Times Daily. Please check our best answer below:
Understanding Today's Crossword Puzzle
The clue for today's crossword puzzle is "Dough used in baklava". The answer for this clue is "FILO".
Baklava is a sweet pastry that is popular in many Middle Eastern and Mediterranean cuisines. It is made by layering sheets of a very thin dough with a filling of nuts, sugar, and spices. The thinness of the dough is a crucial element in baklava, as it allows the pastry to achieve its characteristic flaky texture.
In the context of baklava, the dough used is called filo, also spelled phyllo. Filo dough is a type of pastry dough that is made by rolling and stretching the dough very thinly. It is almost transparent and has a delicate, crisp texture when baked. This makes it the perfect choice for baklava, as it creates layers of light and flaky pastry that contrast beautifully with the rich filling.
Filo dough is traditionally made by mixing flour, water, and a small amount of oil or vinegar. The dough is then rolled out into very thin sheets, which are typically brushed with melted butter or oil to prevent sticking and add flavor. In baklava, the filo sheets are layered with a mixture of ground nuts, such as walnuts or pistachios, cinnamon, sugar, and sometimes other flavorings like rosewater or orange blossom water.
When baked, the filo pastry becomes golden brown and crispy, while the filling cooks and caramelizes, creating a delicious and aromatic treat. The thinness of the filo dough allows the flavors of the filling to shine through, while the layers of pastry add a wonderful texture to each bite.
In conclusion, the answer to today's crossword clue "Dough used in baklava" is "FILO" because filo dough is the specific type of dough that is traditionally used to make baklava. Its thin and delicate nature is essential in creating the flaky texture that makes baklava so beloved.
Definition of "FILO"
a kind of dough that can be stretched into very thin sheets, used in layers to make both sweet and savoury pastries, especially in eastern Mediterranean cooking
Example :The Crossword clue "Dough used in baklava" published 2 time/s & has 1 answer/s.
| Crossword | Date | Answer |
| L.A. Times Daily | 19 October 2017 | FILO |
| The Washington Post | 19 October 2017 | FILO |
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